Be sure to thaw the octopus in your refrigerator overnight before making this recipe.Īdd the octopus to a large pot. Octopus typically comes frozen and already cleaned (whew). 2 tablespoons chopped roasted red peppers.This was my first time working with octopus so it was a little nerve wracking but turned out amazing! My version is heavily based on Davio’s with a few changes: Davio’s also included chorizo in their version (yum!) and used yellow peppers rather than red. Every dish seemed to be better than the last! I have included a run down of everything we ate (we basically needed to be rolled out of the building) and I also wanted to try my hand at one of the specials they were serving that night: A Grilled Octopus Salad over Arugula. The space is also equipped with a bar that I hear is quite a popular destination for happy hour. The dining room’s large windows and tall ceilings add to the traditional and comfortable feel of the restaurant - it is located in the historic Provident Bank Building. The staff really know how to make your night feel special. ![]() The restaurant is known just as much for it’s service and ambiance as it is it’s delicious food. Located in Rittenhouse Square, Davio’s still seems to be a bit of a hidden gem due to it’s location on the second floor of a building, although it isn’t difficult to find (the entrance on 17th Street is clearly marked). ![]() Davio’s has been a staple in the Philadelphia food scene for a while now. A while back, I was given the opportunity to visit Davio’s Northern Italian Steakhouse.
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